Ingredients:  100% White Tea (Camellia sinensis).
 
 Pai Mu Tan is the most famous of the white teas, with large straight leaves and white fur buds where the highest percentages of catechins are concentrated (phytonutrient with excellent anti-oxidant properties).
 
 It is a delicious tea, a spicy drink with very floral aromas.
 
 Properties:  Metabolism accelerator, diuretic, detoxifying and promotes weight loss. Several studies have shown that white tea has the same properties as green tea, although in the case of white tea the concentration of catechins (natural antioxidant) is much higher than in green tea. In addition, white tea has a milder flavor than green tea.
 
 Curiosities:  White Tea and Green Tea are extracted from the Camellia sinensis plant. White tea leaves are the youngest leaves on the plant. This type of tea is the least oxidized. Pai Mu Tan Means White Peony
 
 water temperature:  70 to 80º
 
 Infusion time:  2 - 3 minutes.
 
 Recommended amount:  2 tsp per person. approx. 2 g/cup.
 
 * Indicative values that may vary depending on personal taste.